Adzuki Bean & Purple Rice Detox Soup
This is rather similar to Creamy Adzuki and Purple Rice Porridge
but without the coconut milk. This much healthier variant is also a good detox dessert.
Ingredients:
- 20g adzuki bean
- 20g purple rice
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Preparation:
- Rinse both adzuki bean and purple rice, soak overnight and strain.
- Place ingredients in a small deep saucepan and add about 400ml water. Bring to a boil then simmer on low heat for about 1 hour or till soft.
- Leave to cool slightly, serve hot or chilled with a little honey to taste if you like.
- Serve hot (but not burning hot) or chilled.
Versatility Note:
- You can increase or reduce the amount of water depending on your preference.
- If you are too busy to cook this regularly, you can cook in bigger amount and freeze them in small batches for future consumption.
| Adzuki Bean
| Condiments
| Dessert
| Festive Food
| Leftovers
| Meat
| Noodle
| Poultry |
| Rice
| Seafood
| Soup
| Soya
| Spicy
| Stir Fry
| Tapioca
| Vegetarian |
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