What is noodle called in some Asian languages?

Glossary table is sorted in alphabetical order according to English language. Pronunciations under the Chinese characters are based on PinYin.

Chinese

English

Malay

麵纇

mian lei

Noodles/Dumplings

Mee/Mi

生麵

sheng mian

Dried Fine Noodle

Tell us what this is called

水餃皮

shui jiao pi

Dumpling Wrapper/Dumpling Skins /Gyoza (Japanese) Wrapper

Tell us what this is called

全蛋麵

quan dan mian

Egg Noodle

Tell us what this is called

河粉

he fen

Flat Rice Noodle

Hor Fun

粉絲

fen si

Glass Noodle/Silk Noodle

Tang Hun

即食麵/方便面

ji shi mian/fang bian mian

Instant Noodle

Mee Segera/Mi Segera

麵條

mian iao

Noodle

Mee/Mi

米粉

mi fen

Rice Noodle

Bee Hoon/Mee Hoon

豬腸粉

zhu chang fen

Rolled-Up Flat Rice Noodle

Chee Cheong Fun/Hor Fun

瀨粉/老鼠粉

lai fen/lao shu fen

Short Rice Noodle

Tell us what this is called

春捲皮

chun juan pi

Spring Roll Wrapper/Egg Roll Wrapper

Tell us what this is called

餛飩/雲吞

hun tun/yun tun

Wonton

Wan Tan

餛飩皮

hun tun pi

Wonton Wrapper/Wonton Skins

Kulit Wantan/Pembalut Wantan


Tell us what you know

There is always room for new information. If you know what these ingredients are called in your language and would like to share it with the other food lovers, let us know. We love to hear from you!

You are also welcome to suggest new ingredients in multi languages, if they are not on here. Your contribution is most valued!