What are various flour called in Some Asian Languages?

Glossary table is sorted in alphabetical order according to English language. Pronunciations under the Chinese characters are based on PinYin.

Chinese

English

Malay

面粉纇


mian fen lei

Various Flours

Pelbagai Tepung

發粉/泡打粉/泡大粉
/速發粉/蛋糕發粉

fa fen/pao da fen/pao da fen/su fa fen/dan gao fa fen

Baking Powder

Serbuk Penaik

蘇打粉/小蘇打/梳打粉/
小梳打/食粉/重曹

su da fen/xiao su da/shu da fen/xiao shu da/si fen/zhong cao

Baking Soda/Bicarbonate Of Soda/Sodium Bicarbonate

Soda Penaik/Natrium Bikarbonat

麵包糠/麵包屑

mian bao kang/mian bao xie

Breadcrumbs

Serbuk Roti

低筋麵粉/低根粉

di jin mian fen/di gen fen

Cake Flour/Soft Flour/Weak Flour/Low Protein Flour

Tepung Kek

糕仔粉

gao zi fen

Cooked Rice Flour

Tepung Beras Masak

粟粉/粟米粉/玉米粉/玉米澱粉(太白粉)

su fen/su mi fen/yu mi fen/yu mi dian fen (tai bai fen)

Corn/Maize Flour/Cornstarch

Tepung Jagung

塔塔粉/他他粉

ta ta fen

Cream Of Tartar

Tepung Tartar

奶皇餡/蛋奶餡

nai huang xian/dan huang xian

Custard/Pastry Cream

Kastard/Pastri Krim

卡士達粉/蛋黃粉/吉士粉/吉時粉

ka si da fen/dan huang fen/ji shi fen/ji shi fen

Custard Powder

Tepung Kastard

蛋白粉

dan bai fen

Egg White Powder

Tepung telur putih

鳳片粉/熟糯米粉/糕粉/加工糕粉

feng pian fen/shu nuo mi fen/gao fen/jia gong gao fen

Fried Sweet Rice Flour/Fried Glutinous Rice Flour

Tepung Kanji

高筋麵粉/筋麵/根麵/高根粉

gao jin mian fen/jin mian/gen mian/gao gen fen

Gluten Flour/Strong Flour/Bread Flour/Baker's Flour/High Protein Flour

Tepung Kuat/Tepung Roti/Tepung Protein Tinggi

糯米粉

nuo mi fen

Glutinous Rice Flour/Sweet Rice Flour

Tepung Pulut

拌粉/雜糧預拌粉

ban fen/za liang yu ban fen

Multi-Grain Flour

Tell us what this is called

綠豆粉

lu dou fen

Mung Bean Flour/Green Bean Flour (Malaysian Term)

Tepung Hun Kwee/Tepung Hoen Kwe

澄麵粉/澄粉/澄麵

cheng mian fen/cheng fen/cheng mian

Non-Glutinous Flour/Wheat Flour/Wheat Starch

Tepung Gandum

麵粉/中筋麵粉

mian fen/zhong jin mian fen

Plain Flour /All-Purpose Flour

Tepung Gandum/Tepung Pelbagai Guna

粗玉米豆粉

cu yu mi dou fen

Polenta/Yellow Cornmeal

Tell us what this is called

生粉/太白粉/地瓜粉

sheng fen/tai bai fen/di gua fen

Potato Starch/Potato Flour

Tepung Ubi Kentang/Tepung Kentang

臭粉/胺粉/阿摩尼亞粉/嗅粉

chou fen/an fen/a mo ni ya fen/xiu fen

Powdered Baking Ammonia/Carbonate Of Ammonia/Ammonia Bicarbonate/Ammonia Carbonate/Hartshorn

Serbuk Amonia Bikarbonat

粘米粉/黏米粉

zhan mi fen/nian mi fen

Rice Flour

Tepung Beras

自發麵粉

zi fa mian fen

Self- Raising Flour

Tepung Naik-Sendiri

蕃薯粉/地瓜粉

fan shu fen/di gua fen

Sweet Potato Flour

Tepung Keledek

樹薯粉/木薯粉/茨粉/菱粉/
泰國生粉/太白粉/地瓜粉

shu shu fen/mu shu fen/ci fen/ling fen/tai guo sheng fen/tai bai fen/di gua fen

Tapioca Starch/Tapioca Flour

Tepung Ubi Kayu/Tepung Kanji

小麥胚芽/麥芽粉

xiao mai pei ya/mai ya fen

Wheat Germ

Tell us what this is called

麵筋/小麥蛋白/麵筋粉

mian jin/xiao mai dan bai/mian jin fen

Wheat Gluten

Tell us what this is called

全麥麵粉

quan mai mian fen

Wholemeal Flour/Whole Wheat Flour

Tell us what this is called

酵母/酒餅

xiao mu/jiu bing

Yeast

Ibu Roti/Yis/Ragi

Tell us what you know

There is always room for new information. If you know what these ingredients are called in your language and would like to share it with the other food lovers, let us know. We love to hear from you!

You are also welcome to suggest new ingredients in multi languages, if they are not on here. Your contribution is most valued!